{"id":632,"date":"2010-12-27T22:26:00","date_gmt":"2010-12-27T21:26:00","guid":{"rendered":"http:\/\/stenbrogatan.homeftp.org\/?p=632"},"modified":"2016-10-03T11:57:33","modified_gmt":"2016-10-03T10:57:33","slug":"fruktfylld-marsipanbrod","status":"publish","type":"post","link":"https:\/\/stenbrogatan.homeftp.org\/?p=632","title":{"rendered":"Fruktfylld marsipanbr\u00f6d"},"content":{"rendered":"<p><span style=\"color: #000000;\">Marsipanbr\u00f6det \u00e4r fyllt med finhackade katrinplommon och aprikoser som blandas med konjak och \u00e4ggula.<\/span><!--more--><\/p>\n<p><span style=\"color: #000000;\"><strong>Ingredienser till ca 25 skivor:<\/strong><\/span><\/p>\n<p><span style=\"color: #000000;\">1 \u00e4gg<\/span><br \/>\n<span style=\"color: #000000;\"> 1 msk brun farin<\/span><br \/>\n<span style=\"color: #000000;\"> 1 msk konjak<\/span><br \/>\n<span style=\"color: #000000;\"> 3 finhackade torkade aprikoser<\/span><br \/>\n<span style=\"color: #000000;\"> 2 finhackade katrinplommon<\/span><br \/>\n<span style=\"color: #000000;\"> 200 g mandelmassa med choklad<\/span><\/p>\n<p><span style=\"color: #000000;\"><strong>Garnering:<\/strong><\/span><br \/>\n<span style=\"color: #000000;\"> 30 g m\u00f6rk choklad<\/span><br \/>\n<span style=\"color: #000000;\"> 2 msk hackad flagad s\u00f6tmandel<\/span><br \/>\n<span style=\"color: #000000;\"> 2 finhackade torkade aprikoser<\/span><\/p>\n<p><span style=\"color: #000000;\"><strong>G\u00f6r s\u00e5 h\u00e4r:<\/strong><\/span><\/p>\n<p><span style=\"color: #000000;\"><strong>1.\u00a0<\/strong>Vispa samman \u00e4ggulan och farinsockret. Tills\u00e4tt konjaken och l\u00e4gg i katrinplommon och aprikoser. L\u00e5t st\u00e5 i kylen ca 1 timme.<\/span><\/p>\n<p><strong>2.<\/strong><span style=\"color: #000000;\"> Mixa aprikos- och katrinplommonr\u00f6ran till en n\u00e4stan sl\u00e4t massa. Tryck eller kavla ut mandelmassan till en tunn platta, ca 10 x 20 cm, med en liten f\u00f6rdjupning i mitten.<\/span><\/p>\n<p><span style=\"color: #000000;\"><strong>3.<\/strong> L\u00e4gg aprikos- och katrinplommonfyllningen i f\u00f6rdjupningen och t\u00e4ck noggrant med mandelmassan. Forma till en rulle.<\/span><\/p>\n<p><span style=\"color: #000000;\"><strong>4.<\/strong> Sm\u00e4lt chokladen \u00f6ver vattenbad. Pensla marsipanbr\u00f6det runt om. Str\u00f6 p\u00e5 flagad s\u00f6tmandel och aprikosbitar innan chokladen hunnit stelna.<\/span><\/p>\n<p><span style=\"text-indent: -18pt; color: #000000;\"><strong>5.<\/strong> St\u00e4ll i kylsk\u00e5p tills chokladen stelnat. Sk\u00e4r rullen i tunna skivor och servera.<\/span><\/p>\n<p><a href=\"https:\/\/stenbrogatan.homeftp.org\/wp-content\/uploads\/2010\/12\/Marsipanbrod.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-5520\" src=\"https:\/\/stenbrogatan.homeftp.org\/wp-content\/uploads\/2010\/12\/Marsipanbrod.jpg\" alt=\"Fruktfylld marsipanbr\u00f6d\" width=\"731\" height=\"183\" srcset=\"https:\/\/stenbrogatan.homeftp.org\/wp-content\/uploads\/2010\/12\/Marsipanbrod.jpg 731w, https:\/\/stenbrogatan.homeftp.org\/wp-content\/uploads\/2010\/12\/Marsipanbrod-160x40.jpg 160w, https:\/\/stenbrogatan.homeftp.org\/wp-content\/uploads\/2010\/12\/Marsipanbrod-300x75.jpg 300w, https:\/\/stenbrogatan.homeftp.org\/wp-content\/uploads\/2010\/12\/Marsipanbrod-430x107.jpg 430w\" sizes=\"auto, (max-width: 731px) 100vw, 731px\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Marsipanbr\u00f6det \u00e4r fyllt med finhackade katrinplommon och aprikoser som blandas med konjak och \u00e4ggula.<\/p>\n","protected":false},"author":1,"featured_media":5520,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[13],"tags":[52,24,22,88],"class_list":["post-632","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-godis","tag-godis","tag-jul","tag-julgodis","tag-marsipan"],"_links":{"self":[{"href":"https:\/\/stenbrogatan.homeftp.org\/index.php?rest_route=\/wp\/v2\/posts\/632","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/stenbrogatan.homeftp.org\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/stenbrogatan.homeftp.org\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/stenbrogatan.homeftp.org\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/stenbrogatan.homeftp.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=632"}],"version-history":[{"count":0,"href":"https:\/\/stenbrogatan.homeftp.org\/index.php?rest_route=\/wp\/v2\/posts\/632\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/stenbrogatan.homeftp.org\/index.php?rest_route=\/wp\/v2\/media\/5520"}],"wp:attachment":[{"href":"https:\/\/stenbrogatan.homeftp.org\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=632"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/stenbrogatan.homeftp.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=632"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/stenbrogatan.homeftp.org\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=632"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}