{"id":601,"date":"2010-12-27T22:21:00","date_gmt":"2010-12-27T21:21:00","guid":{"rendered":"http:\/\/stenbrogatan.homeftp.org\/?p=601"},"modified":"2016-10-03T12:33:30","modified_gmt":"2016-10-03T11:33:30","slug":"smordegsflarn-med-jordgubbaroch-vaniljkram-2","status":"publish","type":"post","link":"https:\/\/stenbrogatan.homeftp.org\/?p=601","title":{"rendered":"Sm\u00f6rdegsflarn med jordgubbar och fransk vaniljkr\u00e4m"},"content":{"rendered":"

Detta \u00e4r en riktigt god och l\u00e4cker sommarkaka. Passa p\u00e5 att anv\u00e4nda s\u00e4songens f\u00e4rska b\u00e4r.<\/span><\/p>\n

Ingredienser 4 portioner:<\/strong><\/span><\/p>\n

Fransk vaniljkr\u00e4m:<\/span><\/strong>
\n2,5 dl mj\u00f6lk<\/span>
\n1 st vaniljst\u00e5ng<\/span>
\n2 st \u00e4ggulor<\/span>
\n0,75 dl str\u00f6socker<\/span>
\n4 msk vetemj\u00f6l<\/span>
\n2 dl vispgr\u00e4dde<\/span><\/p>\n

Flarn:<\/span><\/strong>
\n 1 pkt fryst utkavlad sm\u00f6rdeg<\/span>
\n 1-2 \u00e4ggulor<\/span><\/p>\n

Garnering:<\/span><\/strong>
\n 2 askar f\u00e4rska jordgubbar<\/span><\/p>\n

G\u00f6r s\u00e5 h\u00e4r:<\/strong><\/span><\/p>\n

Fransk vaniljkr\u00e4m<\/em><\/strong><\/span><\/p>\n

Dela vaniljst\u00e5ngen p\u00e5 l\u00e4ngden och skrapa ur fr\u00f6na. L\u00e4gg fr\u00f6n och st\u00e5ng i en kastrull tillsammans med mj\u00f6lken. Ge det hela ett uppkok, dra av och l\u00e5t alltsammans st\u00e5 och dra 10 min. Plocka upp vaniljst\u00e5ngen.<\/span><\/p>\n

Vispa eller r\u00f6r \u00e4ggulorna och sockret till ett l\u00e4tt p\u00f6sigt skum. Tills\u00e4tt mj\u00f6let.<\/span>
\nH\u00e4ll \u00f6ver mj\u00f6lken under kraftig vispning. Sjud kr\u00e4men tills den tjocknar. Vispa ordentligt hela tiden.\u00a0L\u00e5t kr\u00e4men svalna.<\/span><\/p>\n

Flarnet<\/strong><\/span><\/em><\/p>\n

S\u00e4tt ugnen p\u00e5 250\u00b0C grader. Sk\u00e4r sm\u00f6rdegen i 4 kvadratiska bitar och resten i 1 cm smala remsor. L\u00e4gg remsorna p\u00e5 kvadraterna som en extra kant och klistra fast dem med \u00e4ggula. Pensla med \u00e4gg \u00e4ven ovan p\u00e5 kanterna och nagga flarnet i botten. S\u00e4tt in dem i ugnen och s\u00e4nk v\u00e4rmen till 225\u00b0C grader. Gr\u00e4dda i ca 10 min eller tills flarnet blivit gyllenbruna. L\u00e5t flarnen svalna.\u00a0<\/span><\/p>\n

Montering<\/strong><\/em><\/span><\/p>\n

Vispa gr\u00e4dden och tills\u00e4tt vaniljkr\u00e4men. R\u00f6r ihop noggrant. Rensa, sk\u00f6lj och sk\u00e4r jordgubbarna i lagom stora bitar. L\u00e4gg vaniljgr\u00e4dden p\u00e5 sm\u00f6rdegsflarnen och f\u00f6rdela jordgubbarna ovanp\u00e5. \u00a0<\/span><\/p>\n

Tips!\u00a0<\/strong>Det g\u00e5r bra att byta ut jordgubbarna mot andra f\u00e4rska b\u00e4r t.ex. bl\u00e5b\u00e4r eller hallon.<\/span><\/p>\n

\"Sm\u00f6rdegsflarn<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Detta \u00e4r en riktigt god och l\u00e4cker sommarkaka. Passa p\u00e5 att anv\u00e4nda s\u00e4songens f\u00e4rska b\u00e4r.<\/p>\n","protected":false},"author":1,"featured_media":6136,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8],"tags":[54,117,116],"class_list":["post-601","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-efterratter","tag-efterratt","tag-jordgubbar","tag-smordeg"],"_links":{"self":[{"href":"https:\/\/stenbrogatan.homeftp.org\/index.php?rest_route=\/wp\/v2\/posts\/601","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/stenbrogatan.homeftp.org\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/stenbrogatan.homeftp.org\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/stenbrogatan.homeftp.org\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/stenbrogatan.homeftp.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=601"}],"version-history":[{"count":0,"href":"https:\/\/stenbrogatan.homeftp.org\/index.php?rest_route=\/wp\/v2\/posts\/601\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/stenbrogatan.homeftp.org\/index.php?rest_route=\/wp\/v2\/media\/6136"}],"wp:attachment":[{"href":"https:\/\/stenbrogatan.homeftp.org\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=601"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/stenbrogatan.homeftp.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=601"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/stenbrogatan.homeftp.org\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=601"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}