{"id":569,"date":"2010-12-27T22:21:00","date_gmt":"2010-12-27T21:21:00","guid":{"rendered":"http:\/\/stenbrogatan.homeftp.org\/?p=569"},"modified":"2016-10-03T14:33:50","modified_gmt":"2016-10-03T13:33:50","slug":"italiensk-marang-med-dajm-2","status":"publish","type":"post","link":"https:\/\/stenbrogatan.homeftp.org\/?p=569","title":{"rendered":"Italiensk Mar\u00e4ng med daim"},"content":{"rendered":"<p><span style=\"font-weight: normal; font-size: 13px; color: #000000;\">Varm vispad mar\u00e4ng ger luftiga och l\u00e4tta, men aningen sega mar\u00e4nger. Dessa \u00e4r smaksatta med daim och passar utm\u00e4rkt till en god fika.<\/span><!--more--><\/p>\n<p><span style=\"color: #000000;\"><strong>Ingredienser ca 15 st:<\/strong><\/span><\/p>\n<p><span style=\"color: #000000;\"> 4 \u00e4ggvitor<\/span><br \/>\n<span style=\"color: #000000;\"> 1 \u00be dl socker<\/span><br \/>\n<span style=\"color: #000000;\"> 2 st dubbeldaim<\/span><\/p>\n<p><span style=\"color: #000000;\"><strong>G\u00f6r s\u00e5 h\u00e4r:<\/strong><\/span><\/p>\n<p><span style=\"color: #000000;\"> Blanda \u00e4ggvitorna med sockret i en sk\u00e5l och st\u00e4ll dem \u00f6ver en gryta med varmt vatten. V\u00e4rm sakta tills blandningen \u00e4r 60\u00b0c grader, n\u00e4stan s\u00e5 den br\u00e4nns n\u00e4r du testar med fingret. Vispa med elvisp tills du f\u00e5r en luftig och l\u00e4tt mar\u00e4ngsmet.<\/span><br \/>\n<span style=\"color: #000000;\"> Hacka daimen i sm\u00e5bitar och blanda ner den f\u00f6rsiktigt i smeten. Klicka mar\u00e4ngerna p\u00e5 bakpl\u00e5tspapper och gr\u00e4dda i 150\u00b0C grader ca 40 minuter.<\/span><\/p>\n<p><span style=\"color: #000000;\"><strong>Kommentar:\u00a0<\/strong>F\u00f6rvaras mar\u00e4ngerna torrt och i en v\u00e4l tillsluten burk \u00e4r h\u00e5llbarheten flera veckor.<\/span><\/p>\n<p style=\"text-align: center;\"><strong><span style=\"font-size: 16.0pt; mso-bidi-font-size: 10.0pt; font-family: Times; mso-fareast-font-family: Times; mso-bidi-font-family: &amp;amp;\"><a href=\"https:\/\/stenbrogatan.homeftp.org\/wp-content\/uploads\/2010\/12\/Italiensk-mar\u00e4ng.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-1650\" title=\"Italiensk mar\u00e4ng\" src=\"https:\/\/stenbrogatan.homeftp.org\/wp-content\/uploads\/2010\/12\/Italiensk-mar\u00e4ng.jpg\" alt=\"\" width=\"452\" height=\"339\" srcset=\"https:\/\/stenbrogatan.homeftp.org\/wp-content\/uploads\/2010\/12\/Italiensk-mar\u00e4ng.jpg 452w, https:\/\/stenbrogatan.homeftp.org\/wp-content\/uploads\/2010\/12\/Italiensk-mar\u00e4ng-300x225.jpg 300w\" sizes=\"auto, (max-width: 452px) 100vw, 452px\" \/><\/a><br \/>\n<\/span><\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Varm vispad mar\u00e4ng ger luftiga och l\u00e4tta, men aningen sega mar\u00e4nger. Dessa \u00e4r smaksatta med daim och passar utm\u00e4rkt till en god fika.<\/p>\n","protected":false},"author":1,"featured_media":1650,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8],"tags":[123,39,205,206,86,114,207],"class_list":["post-569","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-efterratter","tag-agg","tag-bullkalas","tag-daim","tag-dajm","tag-fika","tag-marang","tag-socker"],"_links":{"self":[{"href":"https:\/\/stenbrogatan.homeftp.org\/index.php?rest_route=\/wp\/v2\/posts\/569","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/stenbrogatan.homeftp.org\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/stenbrogatan.homeftp.org\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/stenbrogatan.homeftp.org\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/stenbrogatan.homeftp.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=569"}],"version-history":[{"count":0,"href":"https:\/\/stenbrogatan.homeftp.org\/index.php?rest_route=\/wp\/v2\/posts\/569\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/stenbrogatan.homeftp.org\/index.php?rest_route=\/wp\/v2\/media\/1650"}],"wp:attachment":[{"href":"https:\/\/stenbrogatan.homeftp.org\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=569"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/stenbrogatan.homeftp.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=569"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/stenbrogatan.homeftp.org\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=569"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}