{"id":505,"date":"2010-12-27T22:21:00","date_gmt":"2010-12-27T21:21:00","guid":{"rendered":"http:\/\/stenbrogatan.homeftp.org\/?p=505"},"modified":"2016-10-03T14:47:35","modified_gmt":"2016-10-03T13:47:35","slug":"vafflor-farmor-annas-2","status":"publish","type":"post","link":"https:\/\/stenbrogatan.homeftp.org\/?p=505","title":{"rendered":"V\u00e5fflor (farmor Annas)"},"content":{"rendered":"<p><span style=\"color: #000000;\">V\u00e5rfrudagen och Jungfru Marie Beb\u00e5delsedag \u00e4r andra namn f\u00f6r V\u00e5ffeldagen som infaller samma datum varje \u00e5r, den 25 mars, allts\u00e5 9 m\u00e5nader innan jul. Att man \u00e4ter just v\u00e5fflor vid den h\u00e4r tiden p\u00e5 \u00e5ret beror p\u00e5 att man f\u00f6rr i tiden hade st\u00f6rre tillg\u00e5ng till \u00e4gg och mj\u00f6lk efter vintern och d\u00e4rmed fick man ofta lite \u00f6ver.<\/span><!--more--><\/p>\n<p><span style=\"color: #000000;\"><strong>Ingredienser ca 8 st:<\/strong><\/span><\/p>\n<p><span style=\"color: #000000;\">3 dl mj\u00f6l<\/span><br \/>\n<span style=\"color: #000000;\"> 4 dl mj\u00f6lk<\/span><br \/>\n<span style=\"color: #000000;\"> 100 g margarin<\/span><br \/>\n<span style=\"color: #000000;\">12 g f\u00e4rsk j\u00e4st<\/span><\/p>\n<p><span style=\"color: #000000;\"><strong>Tillbeh\u00f6r:<\/strong><\/span><\/p>\n<p><span style=\"color: #000000;\">Vispgr\u00e4dde som vispas<\/span><br \/>\n<span style=\"color: #000000;\">Sylt t.ex. hallonsylt eller jordgubbssylt<\/span><\/p>\n<p><span style=\"color: #000000;\"> <strong>G\u00f6r s\u00e5 h\u00e4r:<\/strong><\/span><\/p>\n<p><span style=\"color: #000000;\">V\u00e4rm mj\u00f6lken till 37\u00b0C (fingervarm). R\u00f6r ut j\u00e4sten med h\u00e4lften av mj\u00f6lken. R\u00f6r ned mj\u00f6let till en j\u00e4mn smet. Tills\u00e4tt resten av mj\u00f6lken, t\u00e4ck med duk och l\u00e5t j\u00e4sa i rumstemperatur ca 30 min.<\/span><\/p>\n<p><span style=\"color: #000000;\">Sm\u00e4lt margarinet och l\u00e5t det svalna. R\u00f6r ned det avsvalnade margarinet.<\/span><br \/>\n<span style=\"color: #000000;\">Hetta upp ett v\u00e5ffelj\u00e4rn. Pensla laggen v\u00e4l med margarin. H\u00e4ll p\u00e5 knappt 1 dl smet. Gr\u00e4dda v\u00e5fflan gyllenbrun ca 3 min.<\/span><\/p>\n<p><strong><span style=\"color: #000000;\">Kommentar:\u00a0<\/span><\/strong><span style=\"color: #000000;\">V\u00e5fflor med j\u00e4st \u00e4r frasiga \u00e4ven sedan de kallnat. Bakpulverv\u00e5fflor b\u00f6r \u00e4tas nygr\u00e4ddade. J\u00e4stv\u00e5fflor tar ca 30 min l\u00e4ngre tid d\u00e5 smeten m\u00e5ste j\u00e4sas.\u00a0Sylt kan med f\u00f6rdel ers\u00e4ttas med f\u00e4rska b\u00e4r.<\/span><\/p>\n<p><a href=\"https:\/\/stenbrogatan.homeftp.org\/wp-content\/uploads\/2010\/12\/Vafflor-2.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-5925\" src=\"https:\/\/stenbrogatan.homeftp.org\/wp-content\/uploads\/2010\/12\/Vafflor-2.jpg\" alt=\"V\u00e5fflor\" width=\"645\" height=\"408\" srcset=\"https:\/\/stenbrogatan.homeftp.org\/wp-content\/uploads\/2010\/12\/Vafflor-2.jpg 645w, https:\/\/stenbrogatan.homeftp.org\/wp-content\/uploads\/2010\/12\/Vafflor-2-126x80.jpg 126w, https:\/\/stenbrogatan.homeftp.org\/wp-content\/uploads\/2010\/12\/Vafflor-2-300x189.jpg 300w, https:\/\/stenbrogatan.homeftp.org\/wp-content\/uploads\/2010\/12\/Vafflor-2-430x272.jpg 430w\" sizes=\"auto, (max-width: 645px) 100vw, 645px\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>V\u00e5rfrudagen och Jungfru Marie Beb\u00e5delsedag \u00e4r andra namn f\u00f6r V\u00e5ffeldagen som infaller samma datum varje \u00e5r, den 25 mars, allts\u00e5 9 m\u00e5nader innan jul. Att man \u00e4ter just v\u00e5fflor vid den h\u00e4r tiden p\u00e5 \u00e5ret beror p\u00e5 att man f\u00f6rr i tiden hade st\u00f6rre tillg\u00e5ng till \u00e4gg och mj\u00f6lk efter vintern och d\u00e4rmed fick man ofta lite \u00f6ver.<\/p>\n","protected":false},"author":1,"featured_media":5925,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[86,56,224,223],"class_list":["post-505","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-matratter-3","tag-fika","tag-fredagsmys","tag-vaffeldagen","tag-varfrudagen"],"_links":{"self":[{"href":"https:\/\/stenbrogatan.homeftp.org\/index.php?rest_route=\/wp\/v2\/posts\/505","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/stenbrogatan.homeftp.org\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/stenbrogatan.homeftp.org\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/stenbrogatan.homeftp.org\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/stenbrogatan.homeftp.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=505"}],"version-history":[{"count":0,"href":"https:\/\/stenbrogatan.homeftp.org\/index.php?rest_route=\/wp\/v2\/posts\/505\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/stenbrogatan.homeftp.org\/index.php?rest_route=\/wp\/v2\/media\/5925"}],"wp:attachment":[{"href":"https:\/\/stenbrogatan.homeftp.org\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=505"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/stenbrogatan.homeftp.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=505"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/stenbrogatan.homeftp.org\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=505"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}